An experience to enjoy from morning to night
The day begins with a buffet breakfast before heading to the slopes.
At lunchtime, La Grange is the perfect break: Savoyard dishes, the Chef’s specials, and indulgent pizzas.
In the evening, the cuisine reveals its character: generous, flavourful, and authentically alpine.
The menu
A cuisine to suit every taste: fondue, raclette, royal pierrade, mountain-style burger, homemade oven-baked lasagna, pizzas to enjoy on site or to take away…
.webp)
Starters
Salade Bergère
Green salad, cherry tomatoes, goat’s cheese on toast roasted with honey, cured Savoie ham, walnuts and raspberry vinaigrette.
Salade Savoyarde
Green salad, cherry tomatoes, grilled Savoie bacon, croutons, walnuts, organic soft-boiled egg and Beaufort cheese, walnut oil vinaigrette.
French Onion Soup
Croutons & shredded Beaufort
Tomato Soup with Basil Cream
Main Dishes
Homemade Oven-Baked Lasagna
Vegetable Wok with Falafel and Wok Sauce
Rice noodles, bell peppers, soybeans, carrots, zucchini and Chinese cabbage.
Rigatoni Tartufo
Mushroom cream flavored with white truffle, walnuts, Beaufort chips and summer truffle carpaccio.
Pork Ribs with BBQ Sauce
Mountain Burger
Bun, fresh minced beef (150g), salad, Savoie bacon, pickles, melted raclette cheese, caramelised onions and wholegrain mustard sauce. Served with fries.
Tender Chicken with Morel Sauce
Morel sauce, mashed potatoes.
Roasted Salmon Steak
Citrus sauce and fried fresh vegetables
Simmental Rib of Beef (500g)
Specialties
Savoyard Fondue
Bread croutons to be dipped in a fondue pot, flavored with white wine and Kirsch.
Raclette Grande Tradition
Melted cheese served with potatoes, green salad and cold meats (Savoie cured ham, superior white ham, coppa, Savoie rosette, bresaola).
Traditional Pierrade
Simmental beef slices to grill, served with fries & 3 sauces: tartare, spicy cocktail and aioli.
Desserts
Homemade Tarte Tatin
Served warm, vanilla ice cream.
Chocolate Fondant
Nutella flowing heart, white chocolate ice cream.
Bourbon Vanilla Crème Brûlée
Gourmet Profiteroles by La Grange
Nutty ice cream, vanilla ice cream, salted caramel ice cream, chestnut cream, whipped cream and warm chocolate sauce.
Saint-Honoré
Salted butter caramel ice cream, praline ice cream with hazelnut chips, speculoos ice cream, caramel sauce, snow cream.
Bambino (-11 ans)
Tomato sauce, mozzarella fior di latte, superior ham
Margherita
Tomato sauce, mozzarella fior di latte
4 Saisons
Tomato sauce, mozzarella fior di latte, artichokes, peppers, mushrooms
Reine
Tomato sauce, mozzarella fior di latte, superior ham, mushrooms
Savoyarde
Tomato sauce, mozzarella fior di latte, potatoes, onions, Reblochon cheese, lardons
Chèvre & miel
Tomato sauce, mozzarella fior di latte, goat cheese, after cooking: cherry tomatoes, honey, balsamic cream, pine nuts & arugula
4 Fromages
Tomato sauce, goat cheese, gorgonzola, mozzarella fior di latte, Parmigiano Reggiano
Hawaïenne
Tomato sauce, mozzarella fior di latte, pineapple, ham
Cantadina
Tomato sauce, mozzarella fior di latte, salami, bell peppers
Burger
Tomato sauce, mozzarella fior di latte, onions, minced meat, barbecue sauce, cheddar sauce, onions
Calzone pizza en chausson
Tomato sauce, mozzarella fior di latte, superior ham, mushrooms, egg
Paolina
Tomato sauce, mozzarella fior di latte, after cooking: cherry tomatoes, raw ham, arugula, pesto, parmesan, parmesan, balsamic cream
Salmon
Creamy garlic & herb cream, fior di latte mozzarella, fresh salmon, arugula, red onion
Pimente
Tomato sauce, mozzarella fior di latte, spianata, coppa, spicy sauce
Tartufo
Tartufo cream, mozzarella fior di latte, button mushrooms, summer truffle carpaccio, superior white ham, arugula
Information
- 7 days a week
- Breakfast, Lunch, Dinner
- Pizzas to eat in or take away
- Kids menu
- Wheelchair accessible
Highlights
- Warm Savoyard décor
- Dishes and pizzas to take away
Opening Hours
- Breakfast | 7:30 am — 10 am
- Lunch | 12 pm — 2 pm
- Dinner | 6:30 pm — 10 pm
